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  • Highlights from my Birthday Week

    Yes, I said birthday week. On May 1st I celebrated the 50th anniversary of my 22nd birthday! I have come to the opinion that at this point in my life I need to celebrate more than a day. So here are the high points. On Wednesday, April 30 we drove 260 miles from outside Nashville to another Harvest Host at the Benton Family Farm in Walton, KY. Their farm is just south of the Ohio border and Cincinnati. We arrived early enough to park the trailer and set up before driving to Great American Ball Park. Located on the winding banks of the Ohio River in downtown Cincinnati, Great American Ball Park serves as the home of the Cincinnati Reds, baseball's first professional franchise. We had great seats on the first base side just 20 rows up from field level for $30 each! Unfortunately the home team Cincinnati Reds lost to the St. Louis Cardinals that evening 9 to 1. Karen and I however enjoyed the baseball game, the fans and the beautiful, balmy evening. The ballpark and grounds surrounding it are stunning. River and city skyline views from the upper decks, clean facilities, plenty of food options and friendly staff throughout stadium made it a great night. My actual birthday was spent exploring the Creation Museum in Petersburg, Kentucky. This 75,000-square-foot facility allows families to experience earth history as God has revealed it in the Bible. Nearly 150 exhibits feature animatronic dinosaurs, talking heroes of the faith, and professional displays that honor God´s Word. The museum also boasts a fun-filled, 200-seat special effects theater, a state-of-the-art planetarium, zoo, nature trails, and lots more. At the heart of the Creation Museum is a chronological retelling of biblical history in seven parts called the Seven C´s. Guests step back in time, beginning with Creation, and fast-forward to Christ´s return. Along the way, they see how God´s Word provides the big-picture answers for our most difficult questions, whether about science, the Bible, or our personal relationship with God. For more information about this museum, go to this website: https://answersingenesis.org/worldview/ We ended that evening at the Texas Roadhouse Restaurant for an epic dinner with my sweetie. Had a 12 oz. Ribeye steak, 4 baby back ribs, dinner rolls, a Caesar salad and an Arnold Palmer. My Birthday Feast at the Texas Roadhouse Restaurant...Yee-Haw! Friday, May 2 was a traveling day as we headed northeast into Ohio. We drove around Cincinnati towards Columbus, Ohio on Interstate 75. We traveled for 3 hours to our eventual overnight stopping point at the Zanesville, Ohio Cracker Barrel Country Store parking lot.  Cracker Barrels are great overnight locations at the end of a long travel day where we have plenty of parking space. We appreciate their hospitality!  Great comfort food for breakfast before leaving the next morning and predictably clean restrooms. Our journey continued the next morning as we traveled east on Interstate 70 across Ohio and across the northern panhandle of West Virginia. It is one of the two panhandles in the U.S. state of West Virginia. It is a culturally and geographically distinct region of the state. It is the state's northernmost extension, bounded by Ohio and the Ohio River on the north and west and the state of Pennsylvania on the east. The northern "panhandle" emerged from a boundary dispute between Virginia and Pennsylvania, while the state's overall shape is also influenced by the Appalachian Mountains and the Ohio River. It began to take shape in 1779 when Pennsylvania and Virginia agreed that their boundary would be the Mason-Dixon Line extending due west five degrees, and then straight north to the Ohio River. Once we crossed the Ohio River into West Virginia it's a mere 10 miles to the Pennsylvania border. Our destination for the next two days was the Trax Farm, a Harvest Host in Finleyville, PA just 15 miles south of Pittsburgh. It is quite a way off the interstate when coming from the South with lots of small, curvy roads to navigate. The gravel parking lot is HUGE and was easy for us to turn around in with our truck and 35' fifth-wheel. The store is huge and has a wonderful selection of fresh produce, plants, deli foods, beer & wine, and other grocery items. The communication was excellent and they allow generator use as well as slide outs. Our plan was to drive into Pittsburgh that evening to take in a ballgame at PNC Park, home of the Pirates, for another MLB stadium. But alas, the weather had not been cooperating for the last couple of days; due to the frequent rain showers we decided to past this time around. Instead, we made plans to visit some old friends from California who have relocated to just north of Pittsburgh. From left to right; Mike and Sherry Cartwright, Lynn and Jeff Edens, Karen and John Teague. On Sunday, May 4th we drove to Coraopolis, Pennsylvania to attend the 10:30AM church services at the Lost and Found Christian Fellowship pastored by Jeff Edens, whom Karen worked with at Total Concepts some years ago. Jeff and Lynn moved to Coraopolis to pastor this church and were joined by Lynn's sister Sherry and her husband Mike. After the service we all got together for lunch at the local Panera Restaurant and spent some time catching up on life since we last got together. It was a blessing to re-connect with these brothers and sisters!

  • Three Days near Nashville

    Sunset on our first evening by Old Hickory Lake We are at Cedar Creek Campground on Old Hickory Lake in north-central Tennessee, which offers 60 campsites and limitless options for activities like boating, hiking, fishing and relaxing on the swim beach. Old Hickory Lake is a 22,500 acre reservoir, primarily fed by the waters of the Cumberland River. The lake is surrounded by shady wooded areas and grassy flatlands, and offers an impressive 440 miles of scenic shoreline. The lake is named after the 7th U.S. President, Andrew Jackson, a Tennessee-native who earned the nickname "Old Hickory," because of his tough, aggressive personality. This campground is conveniently located a 30 minute drive from downtown Nashville, Tennessee which we visited on our second day. We made a reservation to take the 11AM Redneck Comedy Tour Bus around the downtown. Hosted by professional comedians, this comedy club on wheels promises laughs at every turn! According to their website, "This ain't your average bus tour! A camouflage bus, proudly adorned with steer horns, sets the stage for an unforgettable journey through Nashville's iconic sights! With over 15 years of fun under our Belt. The Redneck Comedy Bus Tour promises laughter, charm & memorable views of the city!" After our bus tour we drove into the downtown for lunch to one of the many foodie restaurants we had been told about. We choose The Stillery on 2nd Avenue and had an amazing meal. I ordered a Hot Chicken Sandwich with a side of Mac'n'Cheese and Karen ordered the Mac'n'Cheese topped with Hot Chicken. Hot chicken (or Nashville hot chicken) is a type of fried chicken that is a local specialty of Nashville, Tennessee. In its typical preparation, it is a portion of breast, thigh or wing that has been marinated in a water-based blend of seasoning, floured, fried and finally covered in a paste or sauce that has been spiced with cayenne pepper. This method of preparation originates within African American communities in the Southern United States. A richly pigmented seasoning paste gives the fried chicken its reddish hue. Spice blends, preparation methods and heat intensity vary, depending on the recipe and chef. Karen ordered her "hot" sauce on the side After this huge meal we had to walk off some of the calories so we enjoyed the Broadway Strip and walked towards the Country Music Hall of Fame not far from where we parked the truck across the street from the Nashville Marriott Hotel. After spending three hours around the downtown area we drove towards Vanderbilt University to visit another very unique architectural site in the city. The Parthenon in Centennial Park, Nashville, Tennessee, is a full-scale replica of the original Parthenon in Athens, Greece. It was designed by architect William Crawford Smith and built in 1897 as part of the Tennessee Centennial Exposition. Today, the Parthenon, which functions as an art museum, stands as the centerpiece of Centennial Park, a large public park just west of downtown Nashville. This is the world’s only exact-size replica of the original Parthenon in Athens. The afternoon of day three was spent visiting President Andrew Jackson's Home named "The Hermitage". We entered through an impressive museum dedicated to "the People's President" and his colorful life and history. After reading many of the displays we walked to the mansion for our tour of the interior. The Hermitage is a National Historic Landmark and museum located in Davidson County, Tennessee, United States, 10 miles east of downtown Nashville in the neighborhood of Hermitage. The 1,000-acre site was owned by President Andrew Jackson, the seventh president of the United States, from 1804 until his death there in 1845. It also serves as his final resting place. Jackson lived at the property intermittently until he retired from public life in 1837. This is the view from the rear of the mansion. The brick building to the right is the smokehouse and to the left of the expanse of lawn behind the white picket fence is where the beautiful garden is located. The Hermitage is built in a secluded meadow that was chosen as a house site by Jackson's wife, Rachel. From 1804 to 1821 the couple lived there in a log cabin. Together the home and the West, East, and Southeast cabins formed the First Hermitage. Considered by many historians to be the best preserved early U.S. presidential home, the mansion at The Hermitage has welcomed 17.5 million visitors from around the world since opening as a museum in 1889. An award-winning interior restoration was carried out between 1989 and 1997. Today, more than 80 percent of items on display are original, including furniture, wallpaper and family possessions, giving visitors a glimpse of what life was like for the family in the years of Andrew Jackson’s retirement (1837-1845). The whole experience was fascinating and the museum, grounds, and buildings are in beautiful condition. We were both surprised to learn the Hermitage is the second oldest presidential home in the country, second only to Mt. Vernon. We would recommend it on any trip to the Nashville area as a must see. We were so impressed with the experience we rented from Apple TV and watched the 1953 movie, "The President's Lady" to see how well it followed the actual account of the life of Andrew and Rachel Jackson. Charlton Heston portrayed Jackson in the movie and does a great job in the role.

  • Project Completed...back on the Road

    The Camp Hope RVICS Team, front row from right to left: Guy Phillips, Beth Phillips, Joyce Parlette, Pat Willis and Karen Teague. Back row right to left: Cassandra Bell, Steve Parlette, Alan Willis and John Teague. We're finished with our RVICS assignment at Camp Hope in Dahlonega, GA. Our time there was great; we accomplished much and really enjoyed hanging out with our team of like-minded ice cream lovers. We also got to enjoy a wonderful outdoor Easter service and potluck meal with the nearby River Rocks Church. What a joy to celebrate our risen Savior with this welcoming and loving body of fellow brothers and sisters in Christ! On Thursday evening, April 24 our team ventured back into Dahlonega for our final dinner out together. We finally got into Gustavo's restaurant after two earlier attempts when the restaurant was closed. I had their famous Stromboli and Karen ordered a Blue Cheese Salad. We shared both items and I have to admit, the Stromboli was excellent. Then it was off to Connie's on the Square for two scoops of ice cream on a waffle cone. Friday was departure day. We left the campground hook-ups after 10 AM heading for Chattanooga, Tennessee for our evening's destination. After a provisioning stop at Costco enroute to the Cracker Barrel restaurant, we stopped for the night. We did encounter some rain and traffic during our 2 plus hour drive along the way, but eventually got to the Cracker Barrel with enough time to have our pick of the best overnight spots. As is my practice, I enjoyed breakfast at the Cracker Barrel before departing that Saturday morning on our way to Nashville, Tennessee. We had reservations about an hour south of Nashville in Manchester, TN at the Beans Creek Winery, a Harvest Host venue on US 24. Karen and I enjoyed this low-key winery atmosphere and spent a good part of the afternoon tasting and talking wine with one of the owners, Tim Miles.

  • Our First Week in Northern Georgia

    With Camp Hope as our base we have ventured out to explore the area around the foothills of the Blue Ridge Mountains. The first place we visited was the town of Dahlonega, which is located about 11 miles north of the campground. On Friday, April 4 we drove in for dinner at the GrapeVine's Italian Restaurant with familiar dishes served in a convivial relaxed neighborhood dining room. According to their website, "Site of the first major U.S. Gold Rush and the Heart of Georgia Wine Country, Dahlonega offers an authentic, mountain getaway only an hour north of Atlanta. Nestled in the foothills of the Blue Ridge Mountains, Dahlonega offers expansive mountain vistas, roaring waterfalls and bubbling streams, postcard-worthy wineries, and an abundance of entertainment." On Saturday afternoon we drove south to take in a baseball game at Truist Park, home of the Atlanta Braves baseball team, at 7:15 PM. It took an hour to get there and we arrived early enough to explore the area around the ballpark and determined the best place to park the truck. We parked about a mile away from the stadium at a nearby shopping mall and walked to the ticket window at the stadium in about 30 minutes. Our 1/2 price tickets were behind the visiting team's dugout at press box level. Before entering the stadium complex we took in the sights and sounds of the surrounding restaurants and shops. Once the stadium was opened, we ventured in and walked the field level concourse seeing what kinds of food options that were available.  This statue was created and unveiled by Atlanta-based artist Ross Rossin. The statue captures the moment on April 8, 1974, at Atlanta-Fulton County Stadium when Hank Aaron broke Babe Ruth's long-standing 714 career home-run record.  Behind the statue is a sculpture made of 755 baseball bats in honor of Aaron's career home-run total. A video screen plays an Aaron biography. Truist Park is a baseball stadium in the Atlanta metropolitan area, approximately 10 miles northwest of downtown Atlanta, in the unincorporated community of Cumberland in Cobb County, Georgia. Unlike the old Brave's home at Turner Field, Truist Park does not have a stand-alone Braves museum. However, a well-appointed space in the main concourse behind home plate called Monument Garden displays many highlights of franchise history. The focal point of Monument Garden is a statue of Hank Aaron. Other statues will be placed throughout the stadium. The bat and ball from his 715th home run are displayed in the Hank Aaron Terrace above left field. Opened in 2017, previously named SunTrust Park, the ballpark was renamed after SunTrust Bank became Truist Financial in 2020. We found our seats about an hour before game time and settled in for another professional baseball game. This was my 17th ballpark on my quest to visit all 30 professional stadiums in MLB. The game between the Miami Marlins and the Braves was a so-so affair and we decided to leave after the 7th inning and walk back to the truck. Monday morning, April 7 the men started working on installing vinyl laminate flooring in two of the girl's cabins. The women did some needed cleaning of lodge rooms, that included cleaning walls, vacuuming and carpet cleaning. The men completed the flooring assignment in three days and we broke up into two teams to tackle a water fountain installation by the camp pool and metal awning covers over four cabin porch extensions. By the end of Thursday, I was ready for a three day break from crawling around floors and climbing ladders. Friday was our team field trip day to the 173-acre Hardman Farm located in historic Sautee Nacoochee, just south of Helen, Georgia. It is best recognized by a gazebo-topped Indian mound and cow pasture. The house, built in 1870 by Captain James Nichols, is a grand example of Italianate architecture and was originally known as "West End" because it was at the west end of the Nacoochee Valley. We enjoyed a guide tour seeing the house, its 19th-century parlor and large dairy barn. The last owner was the family of Dr. Lamartine Hardman who was Governor of Georgia from 1927-1931. The Nacoochee Indian Mound is a burial site and was probably used long before the Cherokees inhabited the area. The Indian Mound with its little gazebo is one of the most recognized landmarks in Georgia. After our tour we drove into Helen, Georgia for lunch at the Old Bavarian Inn. I had a Sauerbraten dinner served with delicious Rotkohl red cabbage and Spätzle. "Das Essen war Bombe!" Helen is best known for its annual Oktoberfest festivities, when revelers dress in traditional attire, lederhosen and dirndls, while dancing to the polka and enjoying German food and drinks. Helen is a charming Bavarian town that brings German flavor to Northern Georgia. While the area is small and quaint, there are plenty of fun activities for couples, friends and the entire family, making it a great day trip destination or even a road trip stop.

  • Harvest Host venues enroute through Georgia

    We arrived at Kathryn Abbey Hanna Park in Jacksonville, Florida area after Karen's orthopedic appointment on Tuesday, March 25 and relaxed for two days before we began our journey to our next RVICS project in Dahlonega, Georgia. Karen's hip replacement is doing great, but her x-ray showed her other hip is going to have to be addressed by next year. So, it looks like we will be back in Jacksonville 2026 for the other hip replacement surgery in April. Same doctor, same facility and we started looking into where we will be camping out for about a month during that time. We're looking at getting a camping site at either Jacksonville Naval Air Station or Mayport Naval Base, but can't book it until September 2025. Both locations are ideally located close to her doctor and possible physical therapy locations. Next we transitioned to our journey to Camp Hope with the first stop scheduled an hour driving time at the Laural Island Links in Kingsland, Georgia. This would be the first of four different Harvest Host locations enroute. Opened in 1996, Laurel Island Links has unique natural features that make it play like no other golf course in Southeast Georgia. Magnificent marsh views complement the 18-hole links-style course – a Davis Love III signature design. We arrived early enough on Friday, March 28 to park our rig and later play nine holes of golf. Bill in the pro shop gave us our parking instructions and we settled in next to a beautiful pond on the edge of the parking lot. Played a 9 hole round of golf and later enjoyed some drinks and a generous portion of onion rings as an appetizer. Sidney, our server was very friendly and we enjoyed our time at the restaurant. It was a great night sleeping here. We will be back for another visit in the future. Saturday morning we departed and drove to 93 miles to Adamson Oaks Farm in Glennville, Georgia for one night. They have a very quaint Sheep & Alpaca Farm located in southeast Georgia where Ricki, the Harvest Host, grew up on the family's farm where they raised beef cattle & harvested pecans from their beautiful 100 year old Pecan Orchard. Ricki writes on the Harvest Host site, "Once my family got out of the cow business I decided it was too quiet and brought in sheep, alpacas & one goat! Our animals are like my children and are all incredibly spoiled. I absolutely love being able to work on our farm & create products for others to enjoy!" We originally planned on staying two nights, but the weather forecasted heavy thunderstorms for the area on Sunday afternoon. We were parked on a grassy field and needed to exit on dirt roads, so my concern was about getting stuck in potentially rain soaked ground. After attending a local church service, we departed just ahead of the bad weather. Our backup plan was to drive to a Cracker Barrel restaurant in Statesboro, Georgia, about 46 miles farther on our route. It was the right call because it poured down rain most of the way. We arrived around 3 PM in Statesboro and parked in a large parking lot between a movie theater complex and a Bruster's Real Ice Cream shop. My plan was to take a nap, get some ice cream and go to see "The Chosen, Last Supper, season 5 showing at the theater at 6 PM. After the movie, we moved to the Cracker Barrel parking lot for the night. Yeah, Baby!!! After a restful night at the Cracker Barrel we again hit the road for our next Harvest Host location heading northwest. The Scott Family Farm is an official Georgia AgriTourism farm raising honey bees and Christmas trees. The farm is located just south of Augusta, GA between Highway 25 and Highway 56. Stephanie and Randy Scott are the best; a very welcoming and lovely couple! They had all kinds of homemade goodies to purchase to support the farm. Homemade honey, cookies and gifts in their event barn. We stayed two nights on the property. It is a beautiful and peaceful venue; they even had water and 15 amp service available if needed. 130 miles and 2.5 hours on Wednesday, April 2 had us at the Costco in Athens, Georgia for the afternoon shopping and a quick bite to eat. A short 22 mile drive from there got us to our last Harvest Host in Jefferson, Georgia. Shields Ethridge Heritage Farm has been in existence since 1799, and has remained agriculturally productive. Over the course of the two centuries, the Shields and Ethridge families adapted to larger trends in upcountry Georgia agriculture from the first crops of tobacco to the planting of cotton and grains, and then cattle grazing. 'The story of the farm begins when our nation was new at the end of the 18th century and continues today as we celebrate the history and heritage of agriculture in northeast Georgia. Two hundred years of working the land, family growth, and technological progress shape what you see before you. From about 1899 to 1909 Ira Washington Ethridge constructed these buildings, transforming the farm into a bustling center of social and economic activity in Jackson County, Georgia. Today the farm complex is quiet and open for you exploration but take a moment to stop and imagine wagons rolling by, the smell of freshly plowed soil, and the hum of farm activity.' From this historic site we only had a short 39 mile drive to Camp Hope ouside of Dahlonega, Georgia. Camp Hope began in 1952 as a Summer Camp ministry to children and teenagers. As the program grew over the years the need was seen to expand the three-week schedule, being held at rented facilities, to accommodate more campers. In 1978 the current property was purchased and renovated to provide a facility for the camp ministry to grow. The facility is located on over 100 acres in the foothills of the beautiful Blue Ridge Mountains. Activities include swimming, basketball, volleyball, softball, soccer, ping pong, boating, fishing, hiking, campfires, handcrafts, special outings, and great home-cooked meals. Camp Hope is operated by Christian Youth Camp, inc. which is overseen by a board of directors consisting of volunteers from independent, non-denominational churches. Finances for the camp are received from registration fees, which cover a portion of operating expenses, and gifts from the Lord’s people which cover the balance of operating expenses as well as capital expenditures for the facility. We are here with three other couples and one single making up our RVICS team. On Friday, April 4 we will have our first official team meeting to discuss our work assignments for the next three weeks while we are on the property.

  • Five States in Three Days

    Another road trip began on Friday, March 21 as we departed Smithville, Texas heading east. Some long driving days laid ahead as we travel to Florida. Karen has an appointment for her one year post-op hip replacement examination in the Jacksonville, Florida area on Tuesday, March 25. This was the route on Interstate 10 we are taking to Jacksonville, Florida. Friday we spent about six hours driving 333 miles, stopping for fuel and a wonderful meal of crawfish etouffe over angel hair pasta and grilled shrimp before arriving in Lafayette, Louisiana. We parked in the Cracker Barrel restaurant back parking lot for the night. The next morning was Karen's birthday and she enjoyed a relaxing morning. Saturday we drove the 217 miles in about 4 hours to Shepard State Park in Gautier, MS for the night. Shepard State Park has 395 acres abounding with trees and wild flowers, bike and nature trails, 38 developed campsites, restrooms and bathhouses, tent camping and picnicking and an 18-hole disc golf course. The park is nestled in the heart of Singing River (Pascagoula River) country, where legend has it that members of the Pascagoula Indian nation linked hands and walked into the Pascagoula River rather than be taken captive by hostile Indian tribes. The mournful death chant they sang as they walked earned the Pascagoula River the nickname “Singing River”. Tales of the heroic exploits of French and Spanish settlers and romantic legends of the Pascagoula and Biloxi Indians are standard fare in the scenic coastal area surrounding Shepard State Park. Sunday, March 23 we drove 254 miles into the Florida panhandle and about 4 hours later we arrived at the Eastbank Campgound in Bainbridge, GA. Eastbank Campground is located on Lake Seminole on the Georgia-Florida state line and in the eastern time zone. The lake and surrounding area provide a variety of outdoor recreational opportunities for fishing, camping, boating, picnicking, hiking, biking and birding. Eastbank Campground is a beautifully appointed Army Corps of Engineers facility and a definite do over. This water-front campsite is $14 a night with our America the Beautiful Senior Lifetime pass. Monday afternoon we arrived at Blu By U Farms, a Harvest Host site. for two days just outside of Jacksonville, Florida. This will be one of our two base camps while we are in the area for Karen's appointment. The farm, formerly Veterans Farm, was started in 2010 with the Blueberry bushes in 20 gallon containers and wide rows so the Veterans could maintain them easier in their wheelchairs and scooters, etc. Blu By U purchased the farm in August 2015 off of Craigslist. Blu By U farm located at Long Branch Road has a Jacksonville address and is located in Clay County with the post office in Baldwin, FL and the town of Maxville just at the end of the road. Blu By U Farm has 8 acres surrounded by an 8ft tall fence around the perimeter, to keep the deer and other animals out, with the Blueberry field on 3 acres within the 8 acres. The farm has expanded its property lines over the years up to 20.5 acres including a wooded area that they are looking into putting cabins in the woods for campers. The farm also consists of a 1/4 acre pond, two 70ft long greenhouses, 2 deep wells for irrigation and a house/office that was built between 1870 and 1905 which was moved to the location in the 1950’s. Modern conveniences have been added including a kitchen, 2 bathrooms and storage room. ​Blu By U Blueberry Farm opens every year during April and May for about 4 to 5 weeks, so anybody can come and pick their own blueberries. They also sell Blueberry plants in 1 gallon containers and 3 gallon containers, local honey from Apiaries located on the west side of Jacksonville, FL. The bees are brought out to the farm for pollination before the picking season. The farm also sells locally made soy candles and goats milk soap bars provided by Inspired by Light which works with Teen Challenge. I purchased some Blueberry cobbler and jam to enjoy. They also have Blueberry recipe books, other snacks and drinks for sale. The RV sites are spacious, located between rows of newly planted fruit trees. Will, the manager here, told us that they are adding more electricity, water and an eventual dump station to the venue. Monday night was quiet, only interrupted by periodic braying of one of the donkeys on the farm. Tuesday morning we were awakened by the distant sound of one of the property's roosters. This is a very affordable and comfortable place to stay in the Jacksonville area which we will take advantage of again in the future. Billy was very friendly and loved our attention. He followed us around the entire corral enclosure supervising our encounter.

  • Rest and Recreation in TCI

    After a busy three weeks in Chester, Texas we returned to our home base at the RVICS Village in Smithville on Friday, February 28. The next day, March 1, we were expecting the arrival of Jeff and Dana Guidi, our longtime friends from Santa Rosa, CA, flying into the Austin International to spend some time with us on a vacation together. Two years ago we traveled to Cozumel, Mexico and had a great time and last summer they joined us in Alaska and rented a RV for two weeks. We decided to do another trip together in March 2025, so we picked them up at the airport and drove back to the Village for a couple of days, showing them around our basecamp and some of the local hangouts. Sunday morning, we took them to the Colorado River Cowboy Church for a uniquely Texas experience. This is where the service ends with a hearty singing of "Happy Trails to you until we meet again" Yee Haw! On Monday, March 3 Jeff helped me install fiberglass insulation in the storage shed on our lot in preparation for the hot summer heat. Got the walls done in about three hours with his help. Now I just need to insulate the ceiling before we leave Texas and the job will be totally completed. Our vacation to the Caribbean officially began in the early morning hours of Tuesday March 4 when we left to drive to Houston Hobby Airport to fly together for a two week relaxing stay in the Turk and Caicos Islands (TCI). The two hour drive started at 2:30 AM so we could make a 6:00 AM flight to Orlando, Florida then after a four hour layover, it was off to Howard Hamilton International Airport (PLS) in Providenciales, TCI. Our first AirBnB in the Long Bay area of Providenciales, TCI during week one. We arrived on the island around 3:00 PM. None of us checked any bags, so we went straight to their customs/immigration line and waited for about 30 minutes. From there we got a rental car and proceeded to our first AirBnB in the Long Bay area of the island. It is nice accommodations for two couples; two bedrooms, one bathroom, gated property with a pool. We would stay here for seven days then move to a different AirBnB for the second week in the Blue Hills area. Before we wrapped up the first day we drove to a local grocery store for some needed provisions. Everything was expensive, but we figured preparing some of our own food and meals in house would be less expensive than eating out all the time. One of the adventures of getting around the island is driving a car with the steering wheel on the right side of the car and driving on the left side of the road. Sapodilla Beach where you can walk out 100 yards and still not have water over your head! Beach time was a high priority for all of us; we made our way to the main resort area and checked out the beaches there first. We looked for some familiar sights from our 2018 dive trip to TCI. Visited Da Conch Shack, Chalk Sound, Sapodilla Beach, Taylor Bay Beach and South Dock. On other days we would go to the north side of the island to Grace Bay. On the beach at the Seven Stars on Grace Bay on the north side of the island. When we were not on the beach we were exploring the island's eateries enjoying Conch Fritters, Grouper Tacos, or a Grouper Reuben at Hemmingway's, Omar's, and SharkBite restaurants to name a few. Another great find was the Turks Head Brewery where we had some awesome brick-oven pizzas and some unique beers with local names like; "I-AIN-GA-LIE" Lager, "I-SOON-REACH" Light Lager, "GON-TA-NORT" Amber Ale, "DOWN-DA-ROAD" IPA and "GON-TA-SOUT" Stout. Week two was spent at Sandy's place, our second AirBnB in the Blue Hills area not far from Da Couch Shack Restaurant and the airport. On Thursday, March 13 we were invited, by our AirBnB host's son DeAngelo to be his guests on a sunset cruise on the catamaran "Lady Grace" . He is a professional musician who works for the Ritz Carlson Resort playing the alto sax solo on their 48 foot reception cruising catamaran every Tuesday and Sunday evenings. We were entertained for an hour and a half, enjoying on-board champagne, cocktails and hors d'oeuvres as DeAngelo played soft jazz. It was a wonderful gift that DeAngelo offered to us at no charge and he even chauffeured us to the harbor in his limousine service. On Friday, March 14 Karen and I booked a day of scuba diving with Dive Provo on one of their three boats. We drove to the same harbor where we met the Turks and Caicos Explorer II back in 2018 and boarded the Provo Challenger for a trip out to West Caicos. We didn't bring our own equipment, so we rented theirs for the day. It was good to get in under the water, but honestly after Raja Ampat, Indonesia in January this year, the diving here was pretty unremarkable. It's been a great two weeks here, relaxing and spending time with our traveling buddies. The weather here has been amazing the entire time we've been on the island with highs in the 70's to mid 80's, relatively mild humidity with a gentle, cooling Caribbean breeze to keep us comfortable. Today, Tuesday, March 18 is our last day here and we have a 4 PM departure flight back to the states. So I'll wrap this post up so I can shower and pack. One last stop for a pizza and beer at the Turks Head Brewery before we return the rental car at the airport. "I-AIN-GA-LIE".

  • Where have we been?

    Good Question. After returning from our Indonesia diving trip we've been getting prepared to hit the road again and go to our next RVICS project. After almost three months in Smithville, Texas we started the process of getting the RV ready for the road. Our time in "the village" has been great. Meeting old and new friends, playing games and eating out together has made the connecting process with like minded brothers and sisters in Christ a joy. We will miss the comaraderie but we will be back later in the year and pick up then. Our February project was Camp Takula in Chester, Texas about three and a half hours east of Smithville. We worked this time with two other couples from RVICS from February 10 to February 27. Kerry and Peggy Stover, from Indiana, whom we were on project with in Florida along with Hamp and Marilee Keahey from South Dakota, new workers to the RVICS ministry. Karen and I will be the acting as the liaisons between RVICS and the camp. We are not team leader qualified, but will take on some of those functions coordinating the different on-site projects and completing any paperwork for headquarters. Karen and I arrived on Thursday, February 6, a few days earlier than our team to connect with the camp management and set up our rig prior to the arrival of our team. We met with Rebeka Merwin and got the low down on what they wanted us to do for the next three weeks. The Stovers and Keaheys arrived on Saturday, February 8 and got their RV's set up and settled in before we met to have our first project meeting that night. Our Project - Camp Takula is an independent, rustic camp facility located in the Piney Woods of East Texas. The camp creates opportunities for Christ-centered ministries and other like-minded groups to use their facilities. It is an ideal venue for conferences and retreats for small church communities and home-school families to bring in their own programs and groups. The Merwin family manages the camp facility with the only other staff working during the summer camp season.   The Work - Our team of 6 accomplished much during our time here.  The men attacked five of the main dormitory cabins: removed the old cabin porch decks, stairs and handicap ramps on the structures; measured, cut, assembled the new dimensional lumber materials before nailing and screwing down the new materials. The ladies cleaned and painted the camp’s kitchen cabinets, painted window and door trim in one of the houses, painted the exterior of weathered cabin doors and removed landscaping.  Our team worked together efficiently and enjoyed working together; we accomplished this ambitious agenda despite heavy rain and freezing cold weather conditions, with sometimes warmer days. Devotions and Fellowship - We met together at 8 am each morning for devotions, prayer and singing, attended the local Chester Baptist Church on Wednesday evening for Bible study and Sunday services. We shared meals together after exploring the area’s local attractions and ran shopping errands to the local Walmart. Game nights we enjoyed hearty rounds of Four up/Four down or Five Crowns. Tours - Visited the Heritage Village Museum in Woodville, an 1800s recreated village including a Fried chicken lunch at their Picket House Restaurant. Drove to Lufkin to celebrate Stover’s wedding anniversary and go to the movies. Special Memories - Kerry’s pranks including his homemade wooden puzzles. Hanging with the Merwin family; Rebekah Merwin invited us over to their home for homemade gumbo and fellowship with their family. Some of the RVICS guys did some target shooting with the Merwin boys. Josh Merwin invited us to hunt on their property and Hamp shot a 120 pound wild hog which he butchered at the camp. On the last Tuesday of our project we enjoyed a “pig roast” feast together with the Merwins and our team. We left the camp after three weeks of work with new cabin deck porches, stairs, handicap ramps, painted kitchen cabinets, freshly painted doors and removed landscaping. Mission accomplished so we returned to Smithville to get ready for our next big adventure.

  • Home again at last

    It's been one week since leaving Sorong, Indonesia. Our travels included four hours to Jakarta, five plus hours to Taipei, Taiwan, 10 plus hours to Seattle, Washington. Once we arrived in Washington, after picking up our luggage, we had to clear US Customs and Immigration. Fortunately we were able to take advantage of this time at SeaTac to complete our Global Entry interviews. Mission accomplished...for the next five years, we are classified as "Trusted Travelers" which means we get TSA Pre-check status when traveling and expedited Customs entry back into the country. Because our original Alaska Airlines flight from Seattle to Austin was changed to the next day, we checked into the Best Western Airport Hotel for the night and got a wonderful full night of sleep before our last flight leg home to Texas. That flight was four hours and, trust me, I was ready to stop traveling. After 24 hours, not including layovers, I was done...physically and mentally. Karen had the misfortune of having to travel with Mr. Pissy back to Texas. She still loves me, thankfully. We were picked up by Ed and Mary Compton from the RVICS village to give us a ride back home. Thank you both for being so available and generous! We arrived in Smithville just in time to join the "village people" at Dairy Queen for dinner. Honestly, the double burger, onion rings and Coke Zero tasted marvelous after two days of airplane food. When we got home we double checked all systems in the RV and prepared for snow that night. Yep, you read that right. The next morning we woke up to an inch of snow. The temperature before sunrise got down to 19ºF, but we didn't have any problems with our water pipes or keeping warm through the night. After unpacking our diving gear and doing laundry, we attempted to get back on a normal sleeping schedule. In the middle of the day I needed a nap because I couldn't stay awake. In the middle of the night I would wake up at 2 or 3 AM and couldn't get back to sleep. When I finally did fall asleep I wouldn't wake up again until 10 or 11 AM. We're both stuggling with getting back to a regular sleep schedule after the 14 hour time zone change. We are counting our blessings; we're safely home from a long journey, tired but in good health, and everything is good back in Texas after two plus weeks away. Best of all, we returned with wonderful memories of great times with friends, old and new, spent in places some can only dream about ever visiting. We're once again in awe of God's creation under the sea. We are blessed to experience the wonder and majesty of His creative imagination and we're privileged to see it with our own eyes up close and personal. WOW!

  • Journey to Raja Ampat, Indonesia for Diving

    We returned from our Christmas visit in Denver to prepare for our long awaited scuba diving trip to Indonesia on New Years Eve. We left the kid's home in Thornton, Colorado on Christmas Day after spending the morning watching the grandkids open their presents. We got on the road following breakfast and drove to Amarillo for the night. We had Christmas dinner of turkey, mashed potatoes with gravy, stuffing and green beans at the Iron Skillet restaurant. Certainly not fancy but good old fashioned hearty, comfort food. On Thursday, December 26 we were back on the highway heading south for Smithville with a planned stop in Bastrop to pick up our new Mac laptop computers. Arrived home to the RV around 10PM and retired for the evening. On Friday, December 27 after unloading the truck from one trip, we began the process of preparing to repack our luggage all over again. We needed to get this done over the three remaining days we had to prepare. After unpacking cold weather clothes, doing the laundry and opening mail we systematically started the process of packing clothing for the tropical weather as well as selecting the needed diving gear, drone, underwater camera equipment and our Starlink Mini satellite antenna. All of these needed to be sorted and packed to meet the size and weight restrictions for the multiple airline carriers we would be using. New Year's Eve arrived and we loaded up our neighbor Nancy Harlow's Toyota at 3 PM for the trip to Austin International airport. Nancy graciously offered to drive us from the village so we didn't need to park and pay for airport parking for the twenty days we would be away. She was a real blessing to us for offering. We arrived early at the airport expecting delays checking in at the ticket counter with luggage and the TSA line. Neither was an issue. We got to our boarding gate two and a half hours early for our first flight leg to Seattle departing at 7:08 PM. This was a 4 hour 45 minute flight that turned out to be full and included some crying and unrulely children in front and behind us in our section of the plane. Fortunately I was prepared with industrial quality ear plugs for just such an occasion; a real lifesaver for me but I felt bad for the other passengers around me. The next leg of the journey was a 13 hour flight departing at 12:10 AM New Years Day. Our flight was on EVA airlines to Taipei, Taiwan. We had flown on EVA to the Phillipines in the past and knew we would have a good experience. Karen and I had an empty middle seat on this long flight with leg room, a nice reclining seat, pillows, blankets and even an complimentary eye mask, toothbrush and toothpaste. We ordered specialty meals for this flight. Karen had a vegetarian entree and I choose the seafood entree. The flight was uneventful. Long flights like this are always challenging requiring getting up often to use the facilities and stretching. The service was wonderful and made this long journey relaxing. We arrived in Taipei after losing a day crossing the International Date Line on January 2 at 5:20 AM. We both were able to get some sleep on the flight but not the best kind of solid sleep our bodies needed. Our layover was 3 hours and 40 minutes, so we stretched our legs and looked for a comfortable place to hang out. We charged our devices and used the airport wi-fi to catch up on messages from our fellow travelers enroute. I discovered a unique Taiwanese wheel cake pastry in the airport, a small stuffed pancake. The batter is poured into a hollow cast iron pan whose hollows form relatively thick “wheels" with a different variety of fillings. Mine were filled with sesame custard and peanut butter; delicious! I was fascinated to find an amazing LEGO store in the airport with model kits of cars and art pieces like the Mona Lisa and Starry, Starry Night. Our next departure was delayed almost an hour. At 9;45 AM we departed Taipei for the 5 hour and 20 minute flight to Jakarta, Indonesia.on our third leg of the trip on EVA airlines. Once we arrived in Jakarta we had to get our Visa, clear Customs and pick up our luggage. We had arranged to stay at the local Fairfield by Marriotts before our final flight to Sorong. Our original layover was about 11 hours, but was shortened by our later arrival to Jakarta, but we still took advantage of a hot shower and got horizontal for a four hour nap. At 8;45 PM we met Bill and Mathias, two of our group who arrived from Singapore in the lobby of the hotel. We took the airport shuttle back to the terminal and checked in to Garudia Airlines for the final leg of the journey by air. We visited the local ATM to get some local currency; the Indonesian rupiah. $100 US is 1,617,035.62 IDR. We ended up getting 7,500,00.00 IDR for the first week of our trip (about $463 US dollars). With the largest denomination being 100,000 rupiah, we have a wad of cash in our wallets. The flight was at 12:10 AM on January 3rd and would take another 4 hours to travel west to Sorong, Indonesia arriving at 6:15 AM. The total flying time amounted to 27 hours not including the layovers! But at last we arrived. Kind of...just more different traveling to do. This time by a ferry boat to Waisai on the island of Waigeo to the PapuArts AlterNative Resort. We boarded the ferry at 9 AM, departed the dock at 9:20 and took three hours to get to the island that will be our home for the next 6 days. This resort is rustic, includes 3 fresh, delicious meals a day and is in a beautiful setting with amazing snorkeling right off the pier! Drone views of PapuArts, our home in Raja Ampat before the dive live aboard trip. Karen sweeping sand off our front porch and our beach front view.

  • Before returning back to the States

    As our time on board was drawing to a close, we began cruising south. We would continue diving everyday, up to the last day, seeing and experiencing the most of what makes Raja Ampat such a mecca for serious scuba divers from around the world. Exploring the reef structures revealed more surprises in the coral shapes and textures. Fish and shell-less marine life varied from the sublime to the ornate. An amazing display of our Creator's imagination was present in every underwater setting. Jorunna funebris, commonly called the dotted or "Oreo" nudibranch, is a species of sea slug. It is a dorid nudibranch, which is a shell-less marine gastropod mollusc in the family Discodorididae, which feed on a variety of sponges. The robust ghost pipefish ( Solenostomus cyanopterus ), also known as the blue-finned ghost pipefish , Racek's ghost pipefish , robust-snouted ghost pipefish, or the squaretail ghost-pipefish , is a species of false pipefish belonging to the family Solenostomidae . Its appearance can vary greatly due to its ability to change colors over several hours, but the general body shape and fin shapes allow it to mimic a piece of seagrass. Our last night aboard, before heading back into port, was spent up on the sun deck. The ship's captain and members of the crew serenaded us with local music as we enjoyed an amazing buffet dinner, prepared by the onboard chef, that we enjoyed under the evening canopy. Some of our group's bolder members even climbed up the ratlines of the mast aloft for a more dramatic view below. Captain Arisman on guitar and Boat Engineer and lead vocal Saldi, provided the tunes. Chef Burhan and Chef's Helper Kipli put on an extensive spread and variety of delicious foods to enjoy during our outdoor buffet. Saturday January 18 morning eventually arrived and we got in two final morning dives before the three to four hour trip across the channel back to Sorong. The crew washed all our dive gear down with fresh water and hung up everything to dry for us. We used the travel time to re-pack our clothing, take one more short nap or hang out together and re-live the week. Once we dropped anchor in the Sorong harbor, the return to the marina commenced in earnest. A final farewell cheer was rendered by the crew and we returned the gesture from the dinghies as we motored away. One last look the lovely lady, Jelajahi Laut , a beautiful Phinisi-style boat constructed in 2021. For centuries, the Phinisi  yachts, also called Sulawesi Schooners, have been cruising throughout the Indonesian archipelago. The Phinisi reflects a rich maritime heritage that has been an integral part of Indonesia’s culture and history. Phinisis are made from tropical ironwood and teak. Their design includes a distinctive curved stern and bow. Phinisis are highly valued for their aesthetic qualities. The boats are often adorned with intricate carvings and brightly painted motifs, which reflect the individual style and personality of the owner. We arrived at the dock and waited for our luggage to come from the boat. While waiting, we met the four drivers who would take us to the Aston Hotel for our remaining days before flying home. One last look from the dock shows the numerous vessels tied up in this busy harbor.

  • DIVE. EXPLORE. RELAX.

    Sunrise in the North Papua islands This is a 360º aerial drone view of the good ship Jelajahi Laut at anchor on the morning of day three. Mikumba Diving really came through for us as we escaped to a whole new world and experienced the best of Indonesia underwater as we traveled on board the Boat Jelajahi Laut. After only two days we all were amazed at the service and quality of the crew. The diving conditions regarding the visibility could have been better but that is out of anyone's control. On the count of three it is over the side and into the deep for at least three dives per day! Here are some additional photography highlights from our diving adventures during the week: Pygmy Seahorse Some of the smallest creatures in this aquatic world have amazing camouflage abilities. Hidden in this coral structure called Muricella, our dive guide pointed out a solitary Pygmy Seahorse. This is a Bargibant’s pygmy (Hippocampus bargibanti). This species only lives in and around Muricella gorgonian fans. The seahorse is are covered in tiny bumps that mimic the gorgonian’s polyps, which is actually how they were accidentally discovered by researcher Georges Bargibant around 1970. One of the many challenges of underwater photography is positioning yourself at the proper distance to focus and light the subject with a correct exposure while holding still in the current or surge to capture your subject. Using my Olympus TG4 camera's microscope mode and Sea & Sea electronic underwater strobe system, I captured this image. I found this in my researching Wikipedia, "One of the most incredible things about pygmy seahorses is their mating and parenting behavior. Firstly, they are thought to be monogamous, and it is actually the males that carry the eggs which are transferred from the female during mating. The eggs are fertilized in a pouch on the underside of his belly that can carry around 10-20 eggs at a time. The gestation period is about 2 weeks, after which the minute babies hatch out of his pouch. There aren’t many super dads like this in nature!" Pygmy seahorses thrive in Raja Ampat thanks to the plentiful food and pristine habitats. It takes sharp eyes and determination to see them but it’s incredible when you do! Finding Nemo The Clownfish was made known to many by the popular animated movie with the same name. These brightly colored Anemonefish are just one of a number of species we observed diving in Raja Ampat. Nemo didn't like me hanging around to close to his home. The darting around movement in and out of the Anemone makes getting a good image of the fish a challenge. Again from Wikipedia: "Anemonefish and sea anemones have a symbiotic, mutualistic relationship, each providing many benefits to the other. The individual species are generally highly host specific. The sea anemone protects the anemonefish from predators, as well as providing food through the scraps left from the anemone's meals and occasional dead anemone tentacles, and functions as a safe nest site. In return, the anemonefish defends the anemone from its predators and parasites. The anemone also picks up nutrients from the anemonefish's excrement. The nitrogen excreted from anemonefish increases the number of algae incorporated into the tissue of their hosts, which aids the anemone in tissue growth and regeneration The activity of the anemonefish results in greater water circulation around the sea anemone and it has been suggested that their bright coloring might lure small fish to the anemone, which then catches them. Studies on anemonefish have found that they alter the flow of water around sea anemone tentacles by certain behaviors and movements such as "wedging" and "switching". Aeration of the host anemone tentacles allows for benefits to the metabolism of both partners, mainly by increasing anemone body size and both anemonefish and anemone respiration." The Wobbegong Wobbegongs are bottom-dwelling sharks, spending much of their time resting on the sea floor. Most species have a maximum length of about 4 feet, but two of the largest, the Spotted Wobbegong (Orectolobus Maculatus) and Banded Wobbegong (Orectolobus Halei), can reach about 9 feet in length. The word Wobbegong is believed to come from an Australian Aboriginal language, meaning "shaggy beard", referring to the growths around the mouth of the shark of the western Pacific. Do you see me??? From Wikipedia, "Wobbegongs are well camouflaged with a symmetrical pattern of bold markings which resembles a carpet. Because of this striking pattern, wobbegongs and their close relatives are often referred to as carpet sharks. The camouflage is improved by the presence of small weed-like whisker lobes surrounding the wobbegong's jaw, which help to camouflage it and act as sensory barbs. Wobbegongs make use of their camouflage to hide among rocks and catch smaller fish which swim too close, typical of ambush predators. Wobbegongs also have a powerful jaw with needle-like teeth that assist in catching reef fish and other sharks for food." Wobbegongs are generally not considered dangerous to humans, but have attacked swimmers, snorkelers, and scuba divers who inadvertently come close to them. We respectfully kept our distance during diving encounters. In the eight days and seven nights we were on board we had a wonderful time doing what we all love to do under the sea. By the end of our trip, some in our group including Karen, visited and dove 23 different dive sites, took a hike to a picturesque island top for scenic views, floated down a spring-fed blue river and took an easy hike to a beautiful waterfall and lagoon. I completed all but one night dive, a total of 22 dives on this trip,and skipped the hikes but instead flew my DJI Mini 2 drone to capture some aerial views of where we visited. A close up view of a non-native species in Indonesian waters; this image of the white-whiskered Johnigong was captured during our diving excursions!

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